But, if you're not a drunk, beer is a good thing. It is possible to brew nonalcoholic beer that tastes good, by the way -- Clausethaler is a bad example, but the Becks and St Pauli products are ok as is the alcohol free Paulaner. The best I drank in Germany was from a small brewery in the Spessart Mountains that I really enjoyed.
So, what is the old man babbling about? Well, Ethiopia. I actually had a close Ethiopian friend in Seattle named Joseph Roberts. Joseph is an interesting guy -- was one of the Ethiopian baby orphans in the early 70s when they were in vogue, and both he and his sister were adopted by a couple of British Academics on their way to Hong Kong. Classic Ethiopian profile, looked like you might imagine Johnson's Rasselas. Oxbridge Accent, Harvey Mudd trained scientist, Microsoft millionaire and one of the nicest and brightest people I've ever known. Retired and has a few oddball hobbies like taking care of the poor in Seattle and running some business in Guinea off and on. Had to show him how to polish shoes after he came back from one trip with some fairly expensive things ruined, he thought, by the dust he couldn't get out. Talk to an old soldier about how to clean shoes...of course, now that the boots are all rough side out, spit polishing will go the way of the bullet molds...
I asked him once why he hadn't gone back to Ethiopia to start his business, and he explained that the clan structure made it impossible for an Ethiopian who was not affiliated with a clan -- and since he was an orphan, he wasn't -- to do much of anything. He also talked badly about the way the French had left their territories, saying in effect that this was a case of the Marcus Aurelius mode, things so fucked up that his contributions however small to the people of Guinea were having a pretty good impact.
Ok, why am I reminiscing? Well, it appears some Bavarian fellow got tired of Merkel and the Osties ( East Germans who actually spend a lot of time lamenting the loss of the Stasi, Marcus Wolff, Soviet masters and brainwashing of children) and moved to Adis Ababa to open an authentic German Braueri, complete with a German trained Ethiopian Braumeister. I think that is kind of cool -- speaking of which, this is an authentic rural German summer drink that is a helluva lot better than it sounds. Take a good strong Pilsner and mix it with equal parts 7 Up and/or lemonade. I used to prefer it with lemonade and mineral water. Still occasionally will do it with an alcohol free beer, although most of them are either too expensive (German) or too weak-bodied to handle it. Called a Radler or a Radler-Weiss, it will while away the afternoon.


















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